Sex, Lies, and France (eating & walking & eating & remembering… in France)

6 thoughts on “Sex, Lies, and France (eating & walking & eating & remembering… in France)”

  1. When I was in France in the late 70’s I gained 10 pounds. Very deliciously. I lost it all and then some in India a couple of years later. From information I’ve gotten I think it is the chemical used to finish the wheat in the US that is causing a lot of the grain sensitivity, not the gluten since the majority of people don’t have celiac disease.

    Have a wonderful time and enjoy and savor all that great food. Looking forward to hearing more.

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    1. Thanks for your lovely note Marilyn. Hmm, that’s interesting Marilyn. Maybe the US can decide to stop using the chemical to “finish” its wheat. I would love to be free of being gluten-free. . xo, g

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